Home » News & Events » Monthly Newsletter

The Beyond Celiac Newsletter

Monthly NewsletterSubscribe


Gluten-Free Recipes

A bowl of taco dip.

Taco Dip

Try this simple recipe for an easy Cinco de Mayo dinner. It’s easily customizable and can be made dairy-free and or vegetarian without much effort. Add hot sauce if you’re up for a challenge!

 

A pulled pork sandwich with coleslawSlow Cooker Pulled Pork with Creamy Coleslaw

Many people will be grilling for Memorial Day. You can make the day easier by making this slow-cooker pulled pork recipe. Bring the coleslaw for a creamy and acidic kick!

Read more research news on our Research News Feed

Clinical Trials

PROACTIVE Study

Are you still experiencing celiac disease symptoms despite your best efforts to follow a gluten-free diet?

The PROACTIVE Celiac Study is looking for people between the ages of 18 and 70, who have biopsy-confirmed celiac disease and have been on a gluten-free diet for at least the last 12 months. You will not be asked to ingest gluten in this study. The goal of this phase 2 clinical trial is to test the safety and effects of the investigational medication PRV-015. In combination with a gluten-free diet, PRV-015 aims to reduce symptoms and intestinal inflammation caused by accidental gluten exposure.

See if You Qualify



Allergic Living Spotlight

Finding the Right Treatment for Relief From Spring Allergies

Ah, spring! A season marked by warmer temperatures, beautiful flowers, and, for some, perpetually stuffed noses and unending sneezing. Don’t let spring allergies stop you from enjoying the great outdoors this year; check out this article to get an overview of the available options for treating common spring allergies.


News, Events & Updates

Think you may have celiac disease?

Symptoms Checklist
OUR PARTNERS
Solutions for Celiac partner imageImaware partner imageSolutions for Celiac partner imageCanyon Bakehouse partner image