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The Beyond Celiac Newsletter

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Gluten-Free Recipes

A plate of meat with fruit sauce around it.Spicy Sticky Cherry Blueberry Sauce

Looking for a new way to spruce up your meats? Try this spicy cherry blueberry sauce! It pairs especially well with barbecued ribs, duck or chicken.

 

A pan of blueberry lemon cake on a blue plaid tablecloth.Blueberry Lemon Crumb Cake

This recipe uses plenty of fresh fruit! If you want to get creative, try mixing in strawberries and peaches. This recipe can be easily made dairy-free and or egg-free, too.

Read more research news on our Research News Feed

Clinical Trials

PROACTIVE Celiac Study

This is a phase 2 clinical trial to test the safety and effects of the investigational medication PRV-015. In combination with a gluten-free diet, PRV-015 aims to reduce symptoms and intestinal inflammation caused by accidental gluten exposure. No gluten challenge.

Requirements:

• 18-70 years old
• Biopsy-confirmed celiac disease
• On a gluten-free diet for at least the last 12 months
• Still experiencing celiac disease symptoms

See if You Qualify



Allergic Living Spotlight

Celiac Disease, Gluten Symptoms Linked to Eating Disorders, Even Anorexia

Many patients diagnosed with celiac disease often develop an unhealthy relationship with food. Learn about how hypervigilance can lead to serious eating disorders.


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