Celiac Disease Research News

Celiac Disease Research Articles

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Every day, researchers are working to get a better understanding of celiac disease and its various presentations. Ongoing research is also exploring potential drug treatments for celiac disease. To view all information related to drug development and research, please visit our main celiac disease research page. Learn about the Beyond Celiac Science Department here.

Latest Celiac Disease Research Articles

01/13/2021

Top 5 research news stories from Beyond Celiac in 2020

The top 5 Beyond Celiac research news story reflect concerns people with celiac disease have about neurological symptoms, COVID-19, drug development and more.

12/10/2020

Screening only way to find all children with celiac disease, study finds

Children who have celiac disease can go undiagnosed if only those who have symptoms or risk due to family history are tested, a large screening study has found

12/08/2020

Brain images may offer clues to gluten sensitivity

A small study of people with gluten sensitivity is thought to be the first to look at brain images to investigate neurological symptoms.

11/20/2020

Modern research tools could improve ways to diagnose celiac disease, recent study finds

New ways of measuring how those with celiac disease respond to gluten could lead to less invasive, lower-dose and shorter gluten challenges for diagnosis and in clinical trials, a new study has found.

11/18/2020

Beyond Celiac Drives Recruitment for Promising Anokion Clinical Trial

Celiac disease community is an integral part of research into this potential immune tolerance treatment

11/10/2020

Larazotide Acetate still leading the pack

Recruitment of symptomatic participants in the first celiac disease Phase 3 clinical trial continues

10/29/2020

Talking turkey about celiac disease and tryptophan

An international study suggests that tryptophan, an amino acid present in high amounts in turkey, when combined with probiotics, may help those with celiac disease heal and better respond to a gluten-free diet.

10/28/2020

Celiac disease scientists talk about discoveries they are making with help from Beyond Celiac grants

Three celiac disease researchers who have received grants from Beyond Celiac to fund their studies recently recorded video updates on their work with killer cells, screening for celiac disease and more precise way to measure intestinal damage.

10/27/2020

New celiac disease drug candidate, KAN-101, in Phase 1 clinical trials

New potential treatment for celiac disease aims to re-educate the immune system so it does not react to gluten

10/14/2020

Those with celiac disease not at increased risk of getting COVID-19

A survey of more than 10,000 people with celiac disease around the world found the risk of getting COVID-19 was not increased compared to the general population.

10/14/2020

Phase 2 study relaunching in November

Celiac disease study postponed due to COVID-19 is relaunching in November

09/30/2020

Cesarean section, antibiotics and formula cause changes in the immune system of babies at risk for celiac disease

More research is needed to determine if these enviromental factors can be linked to development of celiac disease, a goal of the on-ongoing GEMM study

09/16/2020

New research may lead to a test for gluten sensitivity

Research identifying antibodies produced by people with non-celiac gluten sensitivity could lead to a blood test for the condition.

09/02/2020

Higher healthcare bills

A review of five years of health insurance claims found that people with celiac disease pay more healthcare costs than those who don't have celiac disease.

09/02/2020

Launch of new late-stage Phase 2b study for celiac disease patients who continue to have symptoms while on a gluten-free diet

A trial that launched in late August will test PRV-015 in symptomatic celiac disease patients

08/19/2020

Probiotics might play a role in treatment of celiac disease in the future

Some studies show hopeful glimmers, but what should celiac disease patients do about probiotics until more is know about their role in celiac disease?

08/03/2020

Drugs designed to break down gluten with enzymes report new developments

Enzymes that break down gluten are moving ahead in clinical trials to determine if they might be key to new treatments for celiac disease.

07/16/2020

Two new studies point to diet deficiencies in celiac disease

Two European studies point to nutritional concerns for celiac disease patients, one in lack of vitamins and minerals and the other in knowledge about overall healthy eating.

06/25/2020

Kids, canker sores and celiac disease

Canker sores can be a sign of celiac disease in children, especially when accompanied by mild malnutrition, iron deficiency and iron deficiency anemia, according to a new study from Turkey.

06/11/2020

Children with celiac disease at greater risk for mental health issues

About one-third of children with celiac disease have mental health disorders, primarily anxiety disorder and attention-deficit/hyperactivity disorder (ADHD), according to a new study.

06/03/2020

Celiac disease increases risk of inflammatory bowel disease

Those who have celiac disease are also at increased risk for also having IBD and vice versa, a new study concludes

05/19/2020

Environmental factors that might be related to celiac disease

Researchers from New York University did an early study into whether toxic chemicals found in pesticides, nonstick cookware and fire retardants should be considered as possible environmental factors related to celiac disease. They caution more study is needed.

05/13/2020

New evidence gluten in gluten-free diet

When researchers measured gluten exposure in the real world, they found that celiac disease patients frequently get gluten in their gluten-free diet.

05/06/2020

Celiac Disease Specific Worries from COVID-19 Survey

Early results from a Go Beyond Celiac survery about celiac disease and COVID-19 reveal what people with celiac disease are thinking about during the pandemic.

04/23/2020

Celiac disease patients have a slightly higher mortality risk

A study of about 50,000 Swedish celiac disease patients found that about 9.7 out of 100 died of all causes over a 10 year period compared to 8.6 people who did not have celiac disease.

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