Beyond Celiac: Celiac Disease in the News

Beyond Celiac: Celiac Disease in the News

Welcome to Celiac Disease in the News, your one-stop-shop for all the gluten-free news you can use. Beyond Celiac is bringing you updates on all things related to celiac disease, non-celiac gluten sensitivity ('gluten sensitivity') and the gluten-free diet in one convenient location.


Beyond Celiac Goes to Washington to Advocate for Labeling of Gluten in Medications

Nancy Ginter, Beyond Celiac Director of Administration, met with the offices of Representatives Tim Ryan (OH) and Nita Lowey (NY), to support their proposed bill to label gluten in medications.


12-Year-Old with Celiac Disease Wins "Chopped Junior" with Gluten-Free Dish

Maizy Boosin gives celiac disease some air time after her win on the hit TV show.


Allergic Living's College To-Do List

Allergic Living reminds you of the important to-dos before heading off to college with celiac disease or food allergies.


Give Your Child S.P.A.C.E. This School Year

If your child has celiac disease, one of the most stressful Back to School tasks is preparing for school lunches. Blogger Julie Terrano of Best Whole Self gives parents easy-to-follow advice about packing gluten-free lunchboxes this school year.


Beyond Celiac Advocates for Your Needs at the Drug Information Association (DIA) Annual Conference

The Beyond Celiac team attended this collaborative conference in Philadelphia.


Sami's Bakery Products with Millet Found Unsafe for People with Celiac Disease

Products that contain millet flour from the packaged food company Sami’s Bakery have high amounts of gluten and should not be consumed by anyone with celiac disease or gluten sensitivity.


Survey: Tell Us What You Think about Gluten-Free Packaged Foods

Share your opinion on gluten-free packaged foods and you could win a $100 Amazon gift card.


Support a KickStarter for a New Gluten-Free Support Center & Kitchen for Sample Saturdays

Beyond Celiac Blogger Ambassador Taylor Miller of GlutenAway started a fund to support a new initiative to help people navigate the gluten-free diet.


Beyond Celiac Goes to Harvard

Alice Bast, CEO of Beyond Celiac, won a scholarship to attend a major non-profit workshop at Harvard to enhance the organization’s programs and strategies for serving people with celiac disease.


Pizza: A Slice of Life Infographic

Americans love pizza, but just how much they love pizza is truly surprising.


Canadian Celiac Association Secures Funding That Will Enhance Access to Safe Gluten-Free Grains in Canada and US

The Canadian government granted CCA over $500,000 to ultimately develop a certification standard for gluten-free grains.


An Underground World of Parasites – Could this be the Key to Curing Disease?

New York Times writer dives deep into a new phenomenon: treating disease through parasites.


Summer Camp: Selecting the Best Option for your Gluten-Free Kid

Tips for sending your child to summer camp.


Traveling Gluten-Free: Making Sure You Have Enough Fuel for the Ride

Tips for packing gluten-free snacks on the road.


Gluten-Free Grilling: Tips to Avoid Cross-Contact

Whether you're grilling at home or with friends, these tips will help you reduce the risk of cross-contact.


Gluten-Free Survival Tips for the Summer Party

Party tips to keep you gluten-free and having fun throughout the summer.


FDA Issues Warning about Serious Heart Problems Associated with Overuse of Imodium

Imodium has been linked to serious heart problems when higher than recommended doses are taken.


Ask Sophia: Getting through the Barbecue Season

By Sophia Kagan, 12-year-old Beyond Celiac volunteer


Is There Gluten in Your Thyroid Medication?

Important information about the commonly prescribed thyroid medication Cytomel


US News & World Report Tackles Common Celiac Disease Myths

With the help of Beyond Celiac, US News & World Report connected with the experts to put rumors to rest.


#60ForCeliac Campaign Featured in Health News

Carroll County Times in Maryland highlights Beyond Celiac during Celiac Awareness Month.


60 Things to Do to Raise Celiac Disease Awareness

Make the most of Celiac Awareness Month 2016! How many ways can you spread awareness?


Experts Provide Clarity on Oats in the Gluten-Free Diet

A step in the right direction, celiac disease experts answer our call for more information about oats as the food industry starts to change its manufacturing process.


Gardening with Kids: How to Get Them Excited about Gluten-Free Food

Beyond Celiac Blogger Ambassador Cindy Gordon of Vegetarian Mamma takes a fun approach to helping kids focus on what they can eat, not what they can't.


The Gluten-Free Certification Program Continues Expansion to Australia and New Zealand

The Gluten-Free Certification Program, which is endorsed by Beyond Celiac, grows outside of the US and Canada alone.

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