Some may call this cheating. Others may live by the motto “work smarter, not harder.” That’s not to say that people out there don’t love to bake gluten-free. There are plenty of people that do! For others, especially the newly diagnosed, gluten-free baking can feel confusing and overwhelming.

We’re all about learning and trying new things, including baking. But when you’re just learning to navigate the gluten-free diet and are facing your first holiday since your diagnosis, you might just need a shortcut. Whether or not you claim success with your “secret recipe” is up to you, but don’t be afraid to purchase gluten-free baked goods from the store or online if you need to. Let’s face it – we could all use some help during the busy holiday season!