Celiac Disease Dining Out Pyscho/Social Impacts School Years
Beckee Moreland, restaurateur, gluten-free foodservice consultant, former director of the Beyond Celiac GREAT Kitchens program and certified in culinary nutrition, and Julie Kennedy, RD and long-time Beyond Celiac volunteer, discussed food for the gluten-free community, ways to maximize enjoyment on the diet without sacrificing nutrition and more.
Beyond Celiac Director of Scientific Affairs, Amy Ratner discussed major advances in the celiac disease world with Erica Dermer of Celiac and the Beast. Learn how the world has drastically changed for those with celiac disease since Amy’s daughter was diagnosed in the 90s and Erica was diagnosed in the early aughts—and what the future might…
A Conversation with National Minority Quality Forum (NMQF), Uncovering Diversity and Addressing Disparity in Celiac Disease, featuring Mary Stober Murray, MPH, NMQF Vice President of Collaborative Action Networks and Salvatore Alesci, MD, PhD, Beyond Celiac Chief Scientist and Strategy Officer. This Town Hall was sponsored by Kanyos Bio, Inc. (a wholly-owned subsidiary of Anokion SA).
A Conversation with CHOP Celiac Center — A Holistic Approach to Pediatric Celiac Disease Management with Lisa Fahey, MD, Betsy Turner, PhD, and Amy Ratner of Beyond Celiac. The CHOP Center for Celiac Disease provides specialized care and support for children with celiac disease, wheat allergies, non-celiac gluten sensitivities, and their families. This Town Hall…
There are well-established tests for identifying celiac disease. So why can it be so hard to get a diagnosis? Three Beyond Celiac community members take us through their stories, complete with misdiagnoses, unnecessary tests and procedures, and psychiatric evaluations.
Candid community members talk about the one thing we never really discuss: cheating on the gluten-free diet. Habitual cheaters and one-timers share when and why they’ve strayed.
Most people who get diagnosed with celiac disease don’t go back to their doctor for follow up care, shows a study done by Beyond Celiac and researchers from Columbia and Vanderbilt universities. Patients manage the diet and deal with whatever symptoms they suffer on their own. But what are the consequences? Is celiac disease silently…
Find out why the gluten-free diet is not enough on Episode 4 of Celiac Straight Talk.
Taken from our Voice & Visions series on Youtube. Listen as Dr. Silvester explains the Doggie Bag Study and why its important for the celiac disease research community. When you finish listening, head over to our site and read our updated article about the findings from the study.
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