Back to School: Preparing to Educate School Administrators on the Importance of Gluten-Free

March 22, 2019

Back to School: Preparing to Educate School Administrators on the Importance of Gluten-Free

Important Webinar Update:

Due to unexpected circumstances, NFCA is unable to host “Back to School: Preparing to Educate School Administrators on the Importance of Gluten-Free” as planned for this Thursday, August 23, in a live fashion as typically executed. NFCA has recorded this Webinar with the expert speaker Gabriela Pacheco, RD, LD, SNS.

NFCA webinar
View the Back-to-School Webinar recording

Those who view the Webinar presentation will have the opportunity to submit questions for the expert speaker. The deadline for submission is Friday, September 7. Please send all questions to Kristin Voorhees at [email protected]. NFCA will post the expert Q&A by Friday, September 21. Please check back for the responses after this date here:

Please note: NFCA will choose the 3 winners of Mary’s Gone Crackers “Watch & Win!” prizes from the list of individuals who are registered for the Webinar as of Monday, August 20 at 12:30pm EDT/9:30am PDT. NFCA will contact the winners by Friday, August 24.

We apologize for any inconvenience, including the inability for Registered Dietitians and Dietetic Technicians, Registered to receive Continuing Education credits for their participation in this particular webinar. NFCA thanks you for your patience and understanding.

In the past year, NFCA’s inboxes have been flooded with questions on how to effectively address their children’s medical needs while maintaining a positive atmosphere. NFCA’s annual back to school Webinar will return with a focus on providing parents of gluten-free children with the knowledge and material needed to address tough gluten-free issues with their children’s school administration.

Speaker: Gabriela Pacheco, RD, LD, SNS, School Nutrition Consultant Mary's Gone Crackers Logo

Sponsored by Mary’s Gone Crackers, this webinar is free of charg

Thursday, August 23, 2012
Download the recording.

8:30 p.m. ET/5:30 p.m. PT

Where: Your computer

Watch and Win! Three winners will receive Mary’s Gone Crackers love Cookies and Pretzels. The entire Mary’s Gone Crackers line is 100% gluten free, vegan, organic, non-GMO, kosher and made with love! Winners will receive one bag of each Pretzel flavor and one box of each love Cookie flavor. There are four 5.5 oz. boxes of loveCookies available – Double Chocolate, Chocolate Chip, Ginger Snap and “N’Oatmeal” Raisin (No Oats!) and three 7.5 oz. bags of Pretzels available – Sea Salt, Chipotle Tomato and Curry.

Note: Beyond Celiac provides information on gluten-free events as a service to the community. Please note that Beyond Celiac cannot assure the event participant or restaurant patron of the gluten-free practices or knowledge of the restaurants cited if they have not completed the Beyond Celiac GREAT Kitchens program, which provides accredited gluten-free training to restaurants and other foodservice providers. Please call the venue directly to learn more about their preparation processes.