At Beyond Celiac, we work day in and day out to ensure that people with celiac disease can live life to the fullest and eat without fear. We envision a world without celiac disease and work to inspire hope, accelerate research and forge the pathways to a cure.
Meet our team!
Alice Bast’s personal experience with celiac disease ignited her passion to help the estimated three million Americans suffering from the disease receive a prompt and accurate diagnosis.
Alice reflects that much has changed in the past 10 years. “We began with a simple goal: to raise awareness of celiac disease so people would stop suffering needlessly. Since then, we have evolved to meet new challenges and unmet needs, and expanded our mission not only to help people get diagnosed but also make it possible to live a full and healthy life after that diagnosis.” This means living life to the fullest—to eat without fear, travel without fear, live without fear.
Alice is widely regarded as a celiac disease expert and has been a keynote speaker at major medical and allied health industry events, plus culinary and foodservice industry conferences. She has presented at the American Pharmacists Association (APhA) Annual Meeting, (2010) Healthy Foods Conference (2008), International Pizza Expo (2011), Institute of Food Technologists (IFT) Wellness Conference (2011, 2013), the School Nutrition Association (2013) and the Natural Products Expo East (2008, 2009) and Expo West (2011) shows. She was a featured presenter at medical conferences hosted by St. Barnabas Health Care System (2009), The Children’s Hospital of Philadelphia (2009, 2011, 2012, 2013), and Paoli Hospital (2011), along with speaking regularly to healthcare professionals at The Hospital of the University of Pennsylvania and Jefferson University Hospital.
Alice chaired a panel presentation at the 14th International Coeliac Disease Symposium held in Oslo, Norway. An abstract from the Beyond Celiac study, “The Use of Disease Symptoms Checklist in Self-Initiated Diagnoses of Celiac Disease and Non-Celiac Gluten Sensitivity,” was accepted to the 2012 International Meeting on Coeliac Disease, Mastering the Coeliac Condition: From Medicine to Social Sciences and Food Technology, where Alice presented the abstract in a poster session. In 2013, Beyond Celiac presented two research posters at the International Celiac Disease Symposium held at the University of Chicago.
Alice also led the autoimmune roundtable at Partnering for Cures of FasterCures, a center of the Milken Institute that is bringing together the best and brightest to find a cure. Alice was invited by the American Gastroenterological Association to participate in a meeting aimed at providing recommendations to the Patient-Centered Outcomes Research Institute (PCORI), an entity authorized by Congress via the Affordable Care Act.
Alice and Beyond Celiac have supported research throughout the organization’s 10-year history. In 2011, the Food and Drug Administration (FDA) awarded Beyond Celiac the first-ever grant to conduct research in the field of gluten in medications, an area that Beyond Celiac has long championed.
Alice’s story has been featured in Good Housekeeping Magazine, Newsweek, USA Today, US News & World Report, and on nationally televised programs such as ABC’s “The View” and CNN. Among her accomplishments, Alice co-authored an article titled “Celiac Disease and Reproductive Health Issues,” which was published in the Journal of Practical Gastroenterology. She was the Principal Investigator on an NIH funded grant titled, “Novel Educational Aids for Celiac Disease.” Alice was also awarded the 90th Annual Philadelphia Award in May 2011, one of the city’s most prestigious honors given each year to a citizen who has acted and served on behalf of the best interests of the community. And, she has been awarded the SmartCEO Brava Award recognizing exceptional women leaders in the Greater Philadelphia community.
In May 2011, Alice was awarded the 90th annual Philadelphia Award, one of the city’s most prestigious honors given each year to a citizen who has acted and served on behalf of the best interests of the community. Alice works out of the Ambler, PA office. Email Alice Bast
Suzanne joined Beyond Celiac in September 2019. As the Director of National Programs, she heads up our Step Beyond Celiac 5K events. An avid runner, and former events marketing manager for Runner’s World magazine, Suzanne is uniquely qualified to help Beyond Celiac expand our successful 5K program and create a network of engaged volunteers across the nation. Suzanne works in the Ambler, PA office. Email Suzanne Allaire.
Kate supports patients and caregivers who share their experiences with us in pursuit of increased diagnosis rates, improved disease management and future treatments. She has worked on multiple qualitative and quantitative research projects focused on understanding the diagnostic and disease management experience and has long been interested in health communications and the patient journey. Kate holds a BA in Anthropology from the University of Notre Dame and an MPH in Health Behavior from the University of North Carolina at Chapel Hill. Kate works in the Ambler, PA office. Email Kate Avery.
Claire joined the Beyond Celiac staff in July 2014 with 20 years of non-profit management experience in Philadelphia. Diagnosed with celiac disease in 2010, she sought to improve the lives of others who need to live gluten-free through her blog, gluten-free product and restaurant reviews, social media presence, and publications. Prior to joining Beyond Celiac, Claire served as Director of Gardening Programs for the Pennsylvania Horticultural Society (PHS). She managed the PHS City Harvest program and led community engagement and greening teams focused on gardening education, parks revitalization, youth environmental stewardship, Pop Up Gardens and more. Claire formerly served as Director of Operations and Interim Executive Director of the Metropolitan AIDS Neighborhood Nutrition Alliance (MANNA), Executive Director of the William Way LGBT Community Center, and Manager of Off-Air Civic Engagement Activities and Events for WHYY. Claire works out of the Ambler, PA office. Email Claire Baker.
Nancy Ginter joined Beyond Celiac in June of 2004 after working extensively for AT&T leading a global sales team focused on the needs of multi-national corporations. At Beyond Celiac, Nancy works across departmental lines to assist in operational matters along with programming, Philadelphia area events, contracts and sponsorship. Nancy also is responsible for coordinating efforts with the Beyond Celiac Board of Directors and Business Advisory Council, contributing to Beyond Celiac publications and working on Beyond Celiac programs for raising awareness. Nancy works out of the Ambler, PA office. Email Nancy Ginter.
George J. Gorge is responsible for all finance operations at Beyond Celiac. Prior to joining Beyond Celiac, George held a variety of financial management positions; most recently he led the accounting department at Amplifier Research Corporation. George also was the Chief Financial Officer at the Girl Scout of Eastern Pennsylvania and held various financial management positions with Olympus Corporation of the Americas. Before joining Olympus George held several positions of increasing responsibility for a 21-year career with Subaru of America. George is a graduate of Drexel University with a Master’s in Business Administration in Finance and a Bachelor of Science Degree in Business majoring in Accounting. He is a Certified Public Accountant and member of both the American Institute of CPAs and the Pennsylvania Institute of CPAs. George is also an active volunteer in both the community and church. George works out of the Ambler, PA office. Email George Gorge.
Maria works to provide our community with the latest news and research concerning celiac disease and other gluten-related disorders. Through online content, social media, emails and newsletters, Maria raises awareness and builds an informed audience. Having been through her own celiac testing journey, Maria understands the challenges and frustration involved in obtaining an accurate diagnosis. Prior to joining Beyond Celiac, Maria became passionate about helping others take charge of their health through her work as an editor at Rodale. Maria holds a BS in Mass Communications from Virginia Commonwealth University, where one of her proudest achievements included being a team leader for CreateAThon @VCU, a program where students deliver pro-bono marketing materials to area nonprofits. Maria works out of the Ambler, PA office. Email Maria Luci.
Beckee Moreland is a recognized gluten-free market expert with Beyond Celiac and has worked as a gluten-free consultant for companies in the food industry since 2008. She currently manages the Beyond Celiac Gluten-Free Resource Education and Awareness Training (GREAT) Foodservice programs, which are ADA and ACF accredited training programs for food service professionals and dietitians. Beckee also heads the GREAT Business Association, which promotes networking and best practices for safety and transparency in gluten-free food preparation and manufacturing. Beckee’s restaurant industry experience dates back over ten years. In 1992, she and her husband opened Sportscaster’s Bar & Grill in Lincoln, NE, which they currently own and operate. Beckee holds a Bachelor of Science, Education from the University of Nebraska-Lincoln. Born and raised in Omaha, NE, she currently resides in Lincoln, NE, with her husband Dave and son Cole. Email Beckee Moreland.
Alyssa works across all departments, providing administrative coordination to each team in support of the organization’s cross-departmental initiatives. Directly reporting to the development team, she primarily coordinates donor stewardship and reporting tasks in support of donor outreach, events, grassroots campaigns and other related fundraising initiatives. Prior to Beyond Celiac, she was a social media specialist and community manager at Merck & Co., Inc., where she piloted the launch of global MSD social media channels and Merck video content. She has also held positions in communications, marketing, and production at VH1, Sodexo, DoSomething.org, and Travis Manion Foundation. Alyssa holds a BA in Communication and Media studies from Fordham University in Bronx, New York, concentrating on both television and new media. She is active as a volunteer in the Philadelphia area, primarily in donor stewardship and event coordination with local human services organizations. Alyssa works out of the Ambler, PA office.
Amy Ratner joined Beyond Celiac in July 2016 as Medical and Science News Analyst. She has extensive experience reporting on and writing about celiac disease. She was editor-in-chief, associate editor and contributing editor for 23 years at Gluten-Free Living magazine, where her work touched on all topics related to celiac disease, including lifestyle, diet, nutrition, and medical and research developments. When Amy’s daughter was diagnosed with celiac disease as a toddler 24 years ago, she was set on a path that combined her commitment to improving life for those with celiac disease with her journalism training. She holds of Bachelor of Arts in Journalism from the Pennsylvania State University and was an award-winning newspaper reporter in Pennsylvania before working in alumni relations for Goucher College in Baltimore and in communications for the Service Employees International Union in Washington, D.C. Her writing about celiac disease has also appeared in the Baltimore Sun, Baby Talk magazine, Allergic Living and other publications. Amy lives in Baltimore with her husband, Andrew, and near her grown children, Alexander, Amanda and Austin. (Yes, everyone in the family has a name that starts with A, including her new daughter-in-law, Anna.) Email Amy Ratner.
Steve is responsible for developing corporate partnerships. He is an accomplished marketing and new business development leader with 25+ years of quantifiable success developing/implementing marketing and sales plans with Fortune 500 national flagship brands, leading healthcare and media companies, and startups, (e.g., Johnson & Johnson, Conde Nast Publications, American Diabetes Association). He holds a BA from the University of Wisconsin-Madison and graduate business degrees from Northwestern University and the University of Rochester. Steve works out of his office in the metro New York area. Email Steve Safran.
As Director of Donor Relations, Mary handles a wide range of development functions, including communications and special events. She joined Beyond Celiac in April 2016 shortly after the organization’s rebranding and shift in focus to accelerate research. Previously, Mary worked as a clinical medical librarian after completing a post-graduate fellowship with the National Library Medicine at the National Institutes of Health. She was introduced to development work through community outreach work in Chester County while raising her now college-aged children. She holds a BA in English from Cornell University and a Master of Library and Information Science from the University of Maryland. Mary works out of the Ambler, PA office. Email Mary Tackett.