Beyond Celiac Press Room

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A photo of Niagara falls lit up green for Celiac Awareness Day.
Noah talking to college students about celiac disease.
Founder Alice Bast and Salvo Alesci presenting Beyond Celiac research at a conference.

Beyond Celiac is the leading trusted resource on celiac disease. We are available and qualified to speak to the press on a variety of topics including, but not limited to:

  • Celiac disease as a serious genetic autoimmune disease
  • Health equity in celiac disease
  • Celiac disease patient advocacy and patient stories
  • The need for treatments beyond the gluten-free diet
  • The latest in celiac disease research/science/drug development
  • Non-GI symptoms of celiac disease
  • Connection to other autoimmune diseases
  • Growth of the gluten-free market, gluten-free labeling

Media Inquiries and Partnerships

If you are a member of the media and want to know more about Beyond Celiac, including our research program, Science Plan, patient stories, and more, please contact Stacy Eaton-Carter at [email protected].

Celiac Disease Facts and Information

Check out the resources below for more information on Beyond Celiac, celiac disease and the gluten-free diet:

Recent Beyond Celiac News

Oatmeal Raisin Cookies

Huffington Post Live Asks: “Gluten-Free: Healthy or Trendy?”

NFCA President Alice Bast explains the gluten-free diet is the only option for people with celiac disease.

Back to School Meals & Snacks for Gluten-Free & Dairy-Free Kids

New printable guide offers tips and recipes for kids with gluten-free and dairy-free needs.

Are Spices Safe?

Shelley Case, RD takes a look at the gluten-free status of spices.

NFCA Set to Give Poster Presentations at the 2013 International Celiac Disease Symposium (ICDS)

NFCA is excited to announce the acceptance of two research collaborations for poster presentations at the largest, most comprehensive celiac disease meeting in the world.

Opinions Aside, Why We Should Celebrate the FDA Gluten-Free Labeling Rule

The U.S. Food and Drug Administration’s (FDA) rule on gluten-free labeling is an accomplishment. Whether you fully support it or have several criticisms, this is a milestone that has been years in the making, and that deserves some celebration.

Gluten-Free Gumbo, a Ghost Tour & GREAT Kitchens

A Gluten-Free Trip to New Orleans

Back to School: Resources for Educating Teachers, Classmates & Parents on the Gluten-Free Diet

The National Foundation for Celiac Awareness (NFCA) offers free materials and information to help parents during back to school season.

Voices of Celiac Disease

Max

“Just before his third birthday, Max had dropped so much weight that he was back to wearing his one-year-old clothes.”

Read the full story

A photo of Max smiling.