With food as our medicine, it's vital to understand what is and what is not safe for people living with celiac disease to eat. Identifying safe options can be challenging, but with time and practice you'll be able to confidently navigate the grocery store shelves.
Beyond Celiac hosts "Food Safety Fridays," a day when we'll share food safety facts and answers to common questions to help you keep up-to-date on information that you can trust is accurate.
Keep an eye on Beyond Celiac social media outlets for Food Safety Friday facts. We'll archive them on this page in case you miss any of the updates.
Gluten-Free Food Safety Facts