Hot Spots in the Restaurant |
X You may need to Reload the page to make it work correctly.

Hot Spots in the Restaurant

Dining out is one of the biggest challenges of living with celiac disease. When you're not in control of the food, it's easy to feel anxious about the possibility of becoming sick. 

While it's impossible to never be accidentally exposed to gluten, you can arm yourself with information to keep you safe. The best place to start? Knowing where the risks are. 

Check out the Hot Spots in the Restaurant infographic below to see where gluten is most likely to be lurking in restaurants. Download the PDF to learn more about why each area is considered a hot spot.

Want to feel even safer when dining out? Download our Dining Tips sheet and talk to your local restaurants about getting trained in safe gluten-free food preparation through the GREAT Kitchens program

Hot Spots in the Restaurant: Infographic

Download icon
Download the full infographic and explanations of the Hot Spots


Advertise with us

  • Gluten Detective
  • Boar's Head 2019
  • 2019 Symposium
  • Gluten-Free Resource Directory
  • Look for the Beyond Celiac logo and shop gluten-free with confidence.


Complete our Celiac Disease Symptoms Checklist today to find out if you could have celiac disease and how to talk to your doctor about getting tested.