Gluten-Free Tour and Tasting at Trader Joe’s
Want to learn more about gluten-free options at Trader Joe’s? Attend this Tour & Tasting with a focus on gluten-free foods. NFCA volunteer Judy Paul will be on hand to distribute celiac disease information and answer questions about the gluten-free diet.
When: Wednesday, Nov. 9, 2011
Time: 7-8 p.m.
Where: Trader Joe’s
For more information, contact Trader Joe’s at 610-225-0925.
Note: Beyond Celiac provides information on gluten-free events as a service to the community. Please note that Beyond Celiac cannot assure the event participant or restaurant patron of the gluten-free practices or knowledge of the restaurants cited if they have not completed the Beyond Celiac GREAT Kitchens program, which provides accredited gluten-free training to restaurants and other foodservice providers. Please call the venue directly to learn more about their preparation processes.