Celiac Disease Health Lecture and Kosher/Gluten-Free Cooking
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Join the National Foundation for Celiac Awareness for an evening of learning and fun.
When: Thursday, April 7, 2011 Time: 5:30-7 p.m. Where: Katz Jewish Community Center To register for this event, please call 1-800-JEFF-NOW. NFCA Contact: Nancy Ginter at [email protected] or 215-325-1306 x101. |
Pasquale Masters of Pasta Pomodoro will also be on hand to treat your tastebuds to some tasty tidbits. Pasquale, who has completed Note: Beyond Celiac provides information on gluten-free events as a service to the community. Please note that Beyond Celiac cannot assure the event participant or restaurant patron of the gluten-free practices or knowledge of the restaurants cited if they have not completed the Beyond Celiac GREAT Kitchens program, which provides accredited gluten-free training to restaurants and other foodservice providers. Please call the venue directly to learn more about their preparation processes.
