These quick and easy egg bites are perfect fresh out of the oven or meal prepped for breakfasts on-the-go! Make them with any of Jones Dairy Farm’s certified gluten-free, all-natural sausages, including pork, chicken, turkey or maple.
This recipe is provided courtesy of Jones Dairy Farm.

Ingredients
- 10 eggs
- 1/2 teaspoon sea salt
- 1 package Jones Dairy Farm Golden Brown Sausages, thawed and sliced
- 1/3 cup chopped sun dried tomatoes
- 1/2 cup crumbled feta
Instructions
- Preheat oven to 375°F.
- Spray muffin tin with cooking spray or line with silicone liners.
- Beat eggs and salt in a medium bowl.
- Add in sausage, tomatoes and feta.
- Divide mixture evenly into each muffin tin.
- Bake for 18-20 minutes or until set.
- Let cool until just warm to touch. Enjoy!