Is Vegemite Gluten-Free?
No, traditional Vegemite is not gluten-free.
What is Vegemite?
Vegemite is a savory spread popular in Australia, eaten with toast, biscuits, and pastries. It is made from brewers’ yeast extract, which contains gluten, and mixed with seasonings and spices. While it is not traditionally gluten-free, it is suitable for vegans and high in B vitamins. It’s also kosher and halal.
Gluten-Free Options
The Vegemite brand does sell a gluten-free option. If you have celiac disease or gluten sensitivity and want to try this umami spread, be absolutely sure you buy the gluten-free version.
