Drexel University’s Academic Bistro was a great success!

Philadelphia Area doctors teamed with Drexel Culinary Arts students to
prepare fabulous gluten-free delights. Georges Perrier and Christina
Pirello judged the contest and declared the winners: Dr. Ritu Verma,
Children’s Hospital of Philadelphia, and “Sous Chef” Daniel Harman of
Drexel. Read about the Gluten Free Cooking Spree as reported in
PhillyBurbs.com.

This event was hosted by the Drexel University Department of Hospitality
Studies with the support of the Drexel University School of Public Health.