Beyond Celiac Press Room

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Beyond Celiac is the leading trusted resource on celiac disease. We are available and qualified to speak to the press on a variety of topics including, but not limited to:

Media Inquiries and Partnerships

If you are a member of the media and want to know more about Beyond Celiac, including our research program, Science Plan, patient stories, and more, please contact Stacy Eaton-Carter at [email protected].

Celiac Disease Facts and Information

Check out the resources below for more information on Beyond Celiac, celiac disease and the gluten-free diet:

Noah talking to college students about celiac disease.
A photo of Niagara falls lit up green for Celiac Awareness Day.
Founder Alice Bast and Salvo Alesci presenting Beyond Celiac research at a conference.

Articles from Beyond Celiac

Beer Industry Wins Exemption from Canadian Food Labeling Rules

Celiac and food allergy advocates express disappointment with last-minute change to regulations.

Rise in Gluten-Free Goes Beyond Celiac Disease

The gluten-free market is projected to reach $5.5 billion by 2015, but celiac disease isn’t the only driving force.

Gluten-free At The Fore During The 2011 International Pizza Expo

Educational Session To Provide Foodservice Guide To The Booming Gluten-Free Industry

Website Invites Gluten-Free College Students to Review Campus Food

GlutenFreeTravelSite has introduced a new feature for assessing the “gluten-free friendliness” of on-campus dining.

American Spoon Foods Recalls Three Products for Undeclared Wheat

Individuals with celiac disease and gluten sensitivity are advised to check labels on salsa and sauces.

Gluten-free Diet Makes Florida Cycling Magazine

Feature article authored by celiac cyclist, Ashley DiVeronica.

Beyond Celiac in the News