Beyond Celiac is the leading trusted resource on celiac disease. We are available and qualified to speak to the press on a variety of topics including, but not limited to:
- Celiac disease as a serious genetic autoimmune disease
- Health equity in celiac disease
- Celiac disease patient advocacy and patient stories
- The need for treatments beyond the gluten-free diet
- The latest in celiac disease research/science/drug development
- Non-GI symptoms of celiac disease
- Connection to other autoimmune diseases
- Growth of the gluten-free market, gluten-free labeling
Media Inquiries and Partnerships
If you are a member of the media and want to know more about Beyond Celiac, including our research program, Science Plan, patient stories, and more, please contact Stacy Eaton-Carter at [email protected].
Celiac Disease Facts and Information
Check out the resources below for more information on Beyond Celiac, celiac disease and the gluten-free diet:
About Beyond Celiac
Download Founder Alice Bast’s Headshots
Beyond Celiac Brand Elements/Logos
Download Celiac Disease: The Basics (including the gluten-free diet)
Fast Facts about Celiac Disease
Download Fact vs Fiction: Celiac Disease and the Gluten-Free Diet
Beyond Celiac Science Plan
Voces de la enfermedad celíaca Patient Stories
Recent Beyond Celiac News
Sarah’s season in full swing
Results from lastest LPGA outing in Virginia.
NFCA kicks off celiac awareness month in Washington, D.C.
Local chefs, health professionals, and media members help NFCA spread awareness of celiac disease and the gluten-free diet at the 2009 Washington, D.C Gluten-Free Cooking Spree!
Philadelphia’s Gluten-Free Neighborhood Makes Headlines
NFCA and the Philadelphia gluten-free restaurant community featured in Philadelphia Inquirer.
BlogTalkRadio show goes gluten-free
Better Food Choices discusses the gluten-free diet on it’s Friday, April 24th show.
Voces de la enfermedad celíaca
Max
“Just before his third birthday, Max had dropped so much weight that he was back to wearing his one-year-old clothes.”
