Beyond Celiac Press Room

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A photo of Niagara falls lit up green for Celiac Awareness Day.
Noah talking to college students about celiac disease.
Founder Alice Bast and Salvo Alesci presenting Beyond Celiac research at a conference.

Beyond Celiac is the leading trusted resource on celiac disease. We are available and qualified to speak to the press on a variety of topics including, but not limited to:

  • Celiac disease as a serious genetic autoimmune disease
  • Health equity in celiac disease
  • Celiac disease patient advocacy and patient stories
  • The need for treatments beyond the gluten-free diet
  • The latest in celiac disease research/science/drug development
  • Non-GI symptoms of celiac disease
  • Connection to other autoimmune diseases
  • Growth of the gluten-free market, gluten-free labeling

Media Inquiries and Partnerships

If you are a member of the media and want to know more about Beyond Celiac, including our research program, Science Plan, patient stories, and more, please contact Stacy Eaton-Carter at [email protected].

Celiac Disease Facts and Information

Check out the resources below for more information on Beyond Celiac, celiac disease and the gluten-free diet:

Recent Beyond Celiac News

Back to School: New Resource for Gluten-Free College Students Now Available

A free, downloadable toolkit from the National Foundation for Celiac Awareness (NFCA) helps students navigate the gluten-free diet during the college years.

Celiac Awareness Night with the Philadelphia Phillies

Tickets are still available for the ballgame, happening on Friday, August 16, 2013.

National Foundation for Celiac Awareness Offers Consumer Resources on FDA Gluten-Free Labeling

New regulations will keep celiac disease and gluten sensitive consumers safe, but education is needed.

FDA Finalizes Gluten-Free Labeling Rule

The U.S. Food and Drug Administration has published a standard definition of “gluten-free.”

New to YouTube: A Gluten-Free Cooking Channel

Recipe developer Miranda Jade Turbin launched a YouTube channel dedicated to gluten-free cooking tutorials.

Zucchini Fritters

Voces de la enfermedad celíaca

Max

“Just before his third birthday, Max had dropped so much weight that he was back to wearing his one-year-old clothes.”

Read the full story

A photo of Max smiling.