
Gluten-free, egg-free, flavor-full! Can also be made dairy-free. Adapted from a Joy of Cooking recipe, this cake can also be made dairy-free so everyone can enjoy!
Summer Tomato and Corn Galette

Fresh, delicious, and vegetarian! This recipe is the perfect way to celebrate the end of summer.
About Chef Oonagh Williams
Oonagh Williams holds a culinary arts degree and spends her time cooking and educating the public on gluten- and allergy-free diets. She herself has celiac disease and food allergies. She teaches cooking classes, hosts dinner parties, and offers one-on-one help. Buy her Delicious Gluten-Free Cooking e-book and connect with her on Facebook.
This SepTENber, Let’s Raise $10K in 10 Days!
A cure for celiac disease is possible in our lifetime. In fact, the first person to never worry about celiac disease has already been born!
The Beyond Celiac mission of accelerating treatments and a cure for celiac disease pushes forward despite our changing world. Our health and safety cannot be completely dependent on a strict diet alone—a diet that is burdensome, difficult to manage and often ineffective.
Now more than ever before, we are watching the power of scientific discovery unfold before our eyes. Innovation can change the world, and Beyond Celiac is committed to advancing treatments and a cure for celiac disease within the next ten years.
Even just $10 can help lead us to a cure in the next 10 years.
Help us raise $10K in 10 days (September 1-10) for celiac disease research for treatments and a cure!
Register for a VIRTUAL Step Beyond Celiac 5K
We’re taking our entire 2020 Step Beyond Celiac 5K series to the virtual streets with a multi-city tour for individuals and teams across the country to support celiac disease research efforts. Join us for one race or several!
What’s a virtual race? It’s a race you can run from any location, at any pace, anywhere you are! Run in your neighborhood, on a treadmill, alone or with your family! Virtual races are a great way to stay active, run for a good cause and get some awesome swag. Don’t forget to snap a picture and tag @stepbeyondceliac5K on Instagram or share on our Facebook page.
Noticias sobre investigación
Drugs designed to break down gluten with enzymes report new developments
Several treatments for celiac disease currently under study have made progress recently, even as research into COVID-19 takes precedence around the world.
New Phase 2 Clinical Trial for Ongoing Celiac Symptoms
Are you still experiencing celiac disease symptoms despite your best efforts to follow a gluten-free diet?
The PROACTIVE Celiac Study is looking for people between the ages of 18 and 70, who have biopsy-confirmed celiac disease and have been on a gluten-free diet for at least the last 12 months. You will not be asked to ingest gluten in this study. The goal of this phase 2 clinical trial is to test the safety and effects of the investigational medication PRV-015. In combination with a gluten-free diet, PRV-015 aims to reduce symptoms and intestinal inflammation caused by accidental gluten exposure.
Learn More
See if You Qualify
Use referral code: REFBC
Allergic Living Spotlight
In Class or Virtual: Allergy Families Grapple with School’s Return
“It took a lot for me to send her to a public school, period,” says Garver, explaining that she worried that her daughter’s multiple food allergies would not be taken seriously. The mother of two had worked closely with the school to make staff aware of Lia’s food allergies, and to get safety measures in place, such as added supervision for her daughter during meal time. By first grade, Garver was getting more comfortable with her daughter being in the classroom – and then the pandemic hit.
News, Events & Updates
FREE Online Gluten-Free Nourished Festival
Connect with brands in a virtual booth space, access discounts, purchase products, enter giveaways, watch cooking demos and join educational presentations.
Sponsor the Beyond Celiac Gala
On October 23, Beyond Celiac is hosting our first VIRTUAL Gala, Together (Apart for a Cure: An Evening Beyond Celiac. This is going to be THE biggest national night of the year for celiac disease! If you’d like to receive special goodies such as a gluten-free meal shipped to your door and a celebration box to enjoy during the event, click here to learn more about sponsoring this exciting and educational night to accelerate a cure for celiac disease.
Interview with Julie Kennedy, MPH MEd, RDN, LDN
We chatted with registered dietitian Julie Kennedy, who both has and specializes in celiac disease. Learn about how Julie handles gluten-free clients, what she’s learned over the years and how she’s connected with Beyond Celiac.
New Episodes of Celiac Straight Talk Available
Download the latest episodes of our podcast Celiac Straight Talk including the celiac story of a young teen heading to college and Part 2 of the patient panel discussion from our Summit.
Raise Money for Beyond Celiac on Facebook!
Happy birth-month to all our September-born community members! When your big day rolls around, consider “donating” it to Beyond Celiac so that we can help fund new research scientists in the celiac disease field. And a HUGE thank you to everyone who’s created fundraisers for us throughout the years!




