Quick n’ Easy Dairy-Free & Gluten-Free Apple Crisp
January 21, 2013
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Courtesy of Vitacost and Amie Valpone of The Healthy Apple
Ingredients:
- 1 3/4 cups KIND Snacks Maple Walnut Clusters with Chia & Quinoa
- 1 Tbsp. vegan (dairy-free) butter, melted
- 1 tsp. ground cinnamon
- 1 Tbsp. dairy-free chocolate chips
- 1/2 tsp. vanilla extract
- 6 Granny Smith apples, cored and sliced into 1/2 inch pieces
- 1 tsp. unsweetened coconut flakes
Directions:
- Preheat oven to 350 degrees F. Prepare a baking dish with nonstick baking spray; set aside.
- Combine all ingredients in a large mixing bowl; gently toss to combine. Transfer mixture to the prepared baking dish.
- Bake for 20 minutes or until apples are tender.
- Remove from oven; set aside for 10 minutes to cool before serving.
- Serve warm.
- Enjoy!
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