Ingredients

Serves 6

• 1 lb. ground chicken
• 1 16 oz. can black beans
• 1 16 oz. can white northern beans
• 1 16 oz. can petite diced tomatoes
• 2 Tbsp. chili powder
• 1 tsp ground red pepper flakes
• 1 tsp. ground white pepper
• Salt, to taste

Instructions

1. Place all ingredients in a crockpot (do not drain beans or tomatoes first; all liquid goes into the pot).
2. Cover and cook on high for 2 hours. Stir well to break up the chicken, then turn the crockpot to low and continue to cook, covered, for 2-4 more hours.
3. Serve with cheese and gluten-free bread — or anything else you’d like!