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November 2022

November 3, 2022

Gluten-Free Recipes

A pan of stuffingThanksgiving Stuffing with Sausage, Golden Raisins, Carmelized Leeks & Onions

You can have a delicious bread-based stuffing even if you have celiac disease! This recipe makes 6 to 8 servings, perfect for a smaller Thanksgiving dinner, but can easily be doubled or tripled for a larger gathering.

A slice of pecan pie on a plate with a fork.Bittersweet Chocolate Pecan Pie

If you aren’t a fan of pumpkin pie, try this bittersweet pecan pie! For an extra touch, serve warm with whipped cream or vanilla ice cream.

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Clinical Trials

PROACTIVE Celiac Study

This is a phase 2 clinical trial to test the safety and effects of the investigational medication PRV-015. In combination with a gluten-free diet, PRV-015 aims to reduce symptoms and intestinal inflammation caused by accidental gluten exposure. No gluten challenge.


• 18-70 years old
• Biopsy-confirmed celiac disease
• On a gluten-free diet for at least the last 12 months
• Still experiencing celiac disease symptoms

See if You Qualify

Allergic Living Spotlight

Simplify Your Gluten-Free Pantry! The Ingredients to Better Baking

The holiday season is here, and with it brings ample opportunity to try your hand at gluten-free baking! Your pastries and sweets don’t need to be dry and crumbly, and gluten-free baking doesn’t need to be difficult—it’s high time to simplify things in the gluten-free pantry. A few essential ingredients can bring outstanding results, from cookies to cakes, muffins and more.

News, Events & Updates

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Think you may have celiac disease?

Symptoms Checklist
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