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February 2023

February 2, 2023

Gluten-Free Recipes

A lunchbox with the pinwheels, cucumbers, and strawberries.Mediterranean Pinwheels with Canadian Bacon

These Mediterranean pinwheels are tasty and easy to make! They’re also easily customizable; substitute ingredients in and out for an endless variety of tastes. Add ingredients for a fancy cocktail party or keep it simple for a nutritious lunch on the go.

This recipe is courtesy of our friends at Jones Dairy Farm.

A slice of red velvet cake.Red Velvet Cake

Celebrate Valentine’s Day right with this delectable, gluten-free red velvet cake! It’s tender, soft, and sweetened with cream cheese frosting.

This recipe is courtesy of our friends at Gluten-Free Palate.

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Clinical Trials

PROACTIVE Celiac Study

This is a phase 2 clinical trial to test the safety and effects of the investigational medication PRV-015. In combination with a gluten-free diet, PRV-015 aims to reduce symptoms and intestinal inflammation caused by accidental gluten exposure. No gluten challenge.


• 18-70 years old
• Biopsy-confirmed celiac disease
• On a gluten-free diet for at least the last 12 months
• Still experiencing celiac disease symptoms

See if You Qualify

Allergic Living Spotlight

Taking Celiac Seriously: Stand Up for Your Needs With These 5 Helpful Tips

The gluten-free diet becoming mainstream was a double-edged sword: popularity does bring options, and to some extent awareness, but the infusion into pop culture has led the diet to completely overshadow celiac disease. The result? Those of us living with celiac disease aren’t being taken seriously. Check out this article for tips on managing a flippant attitude.

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