Makes 12 cookies.

Ingredients:

• 2 cups walnut pieces
• ½ tablespoon ground cinnamon
• 2 egg whites, whisked until frothy
• 1/8 cup plus 3 tablespoons honey
• 1 teaspoon vanilla extract
• ¼ cup coconut flakes
• ½ cup large semi-sweet chocolate chips

Directions:

1. Preheat the oven to 350°F. Grease a cookie sheet.
2. Grind the walnut pieces and cinnamon in a small food processor to a flour-like consistency.
3. Mix the walnut cinnamon mixture with the eggs, honey and vanilla extract to make a batter. Mix in the coconut flakes. Batter should thicken. Toss in chocolate chips.
4. Drop equal-sized portions of batter onto cookie sheet.
5. Bake for 15 minutes, or until edges start to brown.