Crockpot Recipe: Two-Bean Chicken Chili | BeyondCeliac.org
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Crockpot Recipe: Two-Bean Chicken Chili

From Carrie of Gluten Free Hack

 

Two Bean Chicken Chili

 

Serves 6

Ingredients:

  • 1 lb. ground chicken
  • 1 16 oz. can black beans
  • 1 16 oz. can white northern beans
  • 1 16 oz. can petite diced tomatoes
  • 2 Tbsp. chili powder
  • 1 tsp ground red pepper flakes
  • 1 tsp. ground white pepper
  • Salt, to taste

Directions:

  1. Place all ingredients in a crockpot (do not drain beans or tomatoes first; all liquid goes into the pot).
     
  2. Cover and cook on high for 2 hours. Stir well to break up the chicken, then turn the crockpot to low and continue to cook, covered, for 2-4 more hours.
     
  3. Serve with cheese and gluten-free bread — or anything else you’d like!

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