Mardis Gras Dirty Rice | BeyondCeliac.org
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Mardis Gras Dirty Rice

Zatarain's logo


Courtesy of Zatarain's

Gluten-Free Mardi Gras Dirty Rice

Prep Time: 5 minutes
Cook Time: 35 minutes

Serves 7.

Ingredients:

  • 1 tablespoon oil
  • 1 medium red bell pepper, thinly sliced
  • 1 medium yellow bell pepper, thinly sliced
  • 1 pound bulk gluten-free pork sausage
  • 1 package Zatarain's Dirty Rice Mix
  • 2 1/2 cups water

Directions:

1. Heat oil in large skillet on medium-high heat. Add bell peppers; cook and stir 3 to 5 minutes or until tender-crisp. Remove from skillet. Add sausage to skillet; cook and stir 5 minutes or until no longer pink.

2. Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 minutes. Return bell peppers to skillet. Cover and cook 5 minutes longer or until rice is tender. Remove from heat. Let stand 5 minutes.

Zatarain's Summer Cooking Guide

This recipe is featured in NFCA's new Summer Cooking Guide, sponsored by Zatarain's.

 

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