Green Tea Latte | BeyondCeliac.org
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Green Tea Latte

From Alyssa Rimmer of Queen of Quinoa

Green Tea Latte

Ingredients:

  • 1 bag of green tea
  • ½ cup almond milk
  • Boiling water
  • Ground ginger
  • Stevia/honey (for sweetness)

Directions:

  1. Fill a mug ⅔ of the way full with boiling water. Add the tea bag and steep for 5 minutes.
     
  2. Meanwhile, warm the milk in a milk frother, until hot to the touch. Add the milk to the green tea, stir in sweetener and top with foam.
     
  3. Sprinkle with ground ginger.
     
  4. Serve immediately.

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