Beckee Moreland, Director of Gluten-Free Industry Initiatives at the National Foundation for Celiac Awareness (NFCA) will present a gluten-free educational session on How to Serve Great Gluten-Free Meals at the 2012 National Restaurant Association (NRA) Show.
Stay tuned for more details, including the presentation date and time!
When: May 5-8, 2012
Where: McCormick Place
For more information: Visit the NRA Show website