This conference is a must-attend event for restaurant chefs, owners and managers that strive to become more knowledgeable and accommodating about food allergies - and reduce their fear about serving food-allergic guests.
This timely, relevant event will feature notable speakers from the National Restaurant Association, P.F. Chang’s China Bistro, Blue Ginger, Burtons Grill, MenuTrinfo, AllergyEats, Kids With Food Allergies Foundation, the Food Allergy Center at Massachusetts General Hospital, Boston Children’s Hospital, and more, who will provide valuable information about:
- Food Allergy Basics
- Restaurants That Get It Right
- Basic Training
- The Financials Around Food Allergies
When: Tuesday, November 5, 2013
Where: Seaport World Trade Center
200 Seaport Blvd.
Boston, MA 02210
Time: 8 a.m. to 2:30 p.m.
For more information and to register, visit www.AllergyEats.com/conference.