Responses to this short survey will help the National Foundation for Celiac Awareness (NFCA) best support the needs of people with celiac disease and non-celiac gluten sensitivity.
Students from The Wharton School of the University of Pennsylvania are working with the National Foundation for Celiac Awareness (NFCA) to gain a better understanding of how the celiac and gluten-free community uses NFCA resources. Responses to the students’ survey will help NFCA improve our resources to best suit your needs.
Thank you for your continuing support of NFCA!
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