Submit your entry to “Holiday Dips & Dishes” Recipe Contest today.
A little time in the kitchen could have a big payoff this holiday season. The National Foundation for Celiac Awareness is hosting the “Holiday Dips & Dishes” Recipe Contest, with a grand prize of $500 cash.
Sponsored by Crunchmaster (www.crunchmaster.com), “Holiday Dips & Dishes” invites everyday cooks, bakers and food enthusiasts to submit their original gluten-free recipes for a shot at the grand prize. Four first place winners will receive $50 in Crunchmaster products, and all participants who provide their mailing address will receive a coupon for a free bag of crackers.
For complete details and to enter, visit the “Holiday Dips & Dishes” contest page at www.beyondceliac.org/Contest.
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